Grandma Toot's Brownies & Elaine's Apple Tart

2 amazing dessert recipes in 1 book. 
 
“My grandma has had this recipe for over 50 years. This is a “go to” recipe in our house. It is always a hit and is pretty much fail proof. You can make it with apples, peaches or plums. It’s very easy to make. It just takes a little time to put together. The tart is good if it’s a little overcooked or undercooked. It’s very forgiving. It’s just really good!” - Rebecca
 
“This was my grandmother’s recipe. I learned by baking this with my mother. I don’t know how my grandmother came about the recipe. All I know is that it was her recipe, done the exact same way we’re still doing it today.” - Phyllis